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Fresh Weight
Fresh Weight
SUSCEPTIBILIDAD COMPARATIVA DE DIEZ CULTIVARES DE FRIJOL COMUN (Phaseo/us vulgaris L.) AL ATAQUE DE Me/oidogyne incognita
Common bean / Fresh Weight
SUSCEPTIBILIDAD COMPARATIVA DE DIEZ CULTIVARES DE FRIJOL COMUN (Phaseo/us vulgaris L.) AL ATAQUE DE Me/oidogyne incognita
Common bean / Fresh Weight
Genotypic differences in nitrogen efficiency of white cabbage (Brassica oleracea L.)
Environmental Pollution / Biological Sciences / Environmental Sciences / Field Experiment / Nitrogen / Crop Residue Burning / Brassica oleracea / Low Temperature / Harvest Index / Fresh Weight / Crop Residue Burning / Brassica oleracea / Low Temperature / Harvest Index / Fresh Weight
PUERTAS Y VENTANAS DE MADERA
Sustainable agriculture / Sustainable / Arbuscular mycorrhizal fungi / Crop Production / Plant Growth Promoting Rhizobacteria / Bacillus subtilis / Fresh Weight / Bacillus subtilis / Fresh Weight
A protocol for efficient transformation and regeneration of Carica papaya L
Plant Biology / Genetic Engineering / Tissue culture / Somatic Embryogenesis / Root development / Carica papaya / Embryos / Transgenic plant / Fresh Weight / Thin Layer / Carica papaya / Embryos / Transgenic plant / Fresh Weight / Thin Layer
Genotypic differences in nitrogen efficiency of white cabbage (Brassica oleracea L.)
Environmental Pollution / Biological Sciences / Environmental Sciences / Field Experiment / Nitrogen / Crop Residue Burning / Brassica oleracea / Low Temperature / Harvest Index / Fresh Weight / Crop Residue Burning / Brassica oleracea / Low Temperature / Harvest Index / Fresh Weight
Insecticidal activity of crude seed extracts ofAnnona spp.,Lansium domesticum andSandoricum koetjape against lepidopteran larvae
Plant Biology / Fresh Weight / Botanical insecticide
Genotypic differences in nitrogen efficiency of white cabbage (Brassica oleracea L.)
Environmental Pollution / Biological Sciences / Environmental Sciences / Field Experiment / Nitrogen / Crop Residue Burning / Brassica oleracea / Low Temperature / Harvest Index / Fresh Weight / Crop Residue Burning / Brassica oleracea / Low Temperature / Harvest Index / Fresh Weight
Content of ascorbic acid, quercetin, kaempferol and total phenolics in commercial broccoli
Analytical Chemistry / Food Analysis / vitamin C / Seasonal variation / Ascorbic Acid / Food Sciences / Total Phenolics / Fresh Weight / Food Sciences / Total Phenolics / Fresh Weight
A chlorophyll fluorescence analysis of photosynthetic efficiency, quantum yield and photon energy dissipation in PSII antennae of Lactuca sativa L. leaves exposed to cinnamic acid
Water / Carbon Dioxide / Photochemistry / Photosynthesis / Biomass / Plant Biology / Fluorescence / Treatment / Carbon Isotopes / Chlorophyll / Chlorophyll Fluorescence / Lettuce / Light / Plant Roots / Soil sciences / Physiological Response / Energy Dissipation / Plant Physiology and Biochemistry / Carbon Isotope / Photons / Quantum Yield / Carbon Isotope Discrimination / PLANT PROTEINS / Fresh Weight / Plant Height / Plant Leaves / Non-photochemical quenching / Lactuca Sativa L / Light adaptation / Fluorescence quenching / Plant Biology / Fluorescence / Treatment / Carbon Isotopes / Chlorophyll / Chlorophyll Fluorescence / Lettuce / Light / Plant Roots / Soil sciences / Physiological Response / Energy Dissipation / Plant Physiology and Biochemistry / Carbon Isotope / Photons / Quantum Yield / Carbon Isotope Discrimination / PLANT PROTEINS / Fresh Weight / Plant Height / Plant Leaves / Non-photochemical quenching / Lactuca Sativa L / Light adaptation / Fluorescence quenching
Induction, maintenance and preservation of embryogenic competence of Gentiana cruciata L. cultures
Cell Division / Tissue culture / Auxin / Cell Proliferation / Embryos / Fresh Weight / Embryo Development / Fresh Weight / Embryo Development
Insecticidal activity of crude seed extracts ofAnnona spp.,Lansium domesticum andSandoricum koetjape against lepidopteran larvae
Plant Biology / Fresh Weight
Influencia de promotores de oxidación controlada en hortalizas y su relación con antioxidantes
Brassica oleracea / Benzoic Acid / Salicylic Acid / Beta Vulgaris / Fresh Weight / Plant Height
Spore culture of the edible red seaweed, Gracilaria parvispora (Rhodophyta)
Zoology / Aquaculture / Mass production / Fisheries Sciences / Life Cycle / Fresh Weight
Dehydration improves cryopreservation of coconut (Cocos nucifera L.)
Cryobiology / Biodiversity / Cryopreservation / Differential scanning calorimetry / Cocos / Desiccation / Medical Physiology / Dehydration / Seeds / Seedling / In vitro culture / Acclimatization / Thermal Properties / Embryos / Fresh Weight / Biochemistry and cell biology / Abiotic factors / Desiccation / Medical Physiology / Dehydration / Seeds / Seedling / In vitro culture / Acclimatization / Thermal Properties / Embryos / Fresh Weight / Biochemistry and cell biology / Abiotic factors
Dehydration improves cryopreservation of coconut (Cocos nucifera L.)
Cryobiology / Biodiversity / Cryopreservation / Differential scanning calorimetry / Cocos / Desiccation / Medical Physiology / Dehydration / Seeds / Seedling / In vitro culture / Acclimatization / Thermal Properties / Embryos / Fresh Weight / Biochemistry and cell biology / Abiotic factors / Desiccation / Medical Physiology / Dehydration / Seeds / Seedling / In vitro culture / Acclimatization / Thermal Properties / Embryos / Fresh Weight / Biochemistry and cell biology / Abiotic factors
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